Vermicelli Rice Recipe
Recipe By Bake It With Love
This amazing vermicelli rice is a popular middle eastern side dish that combines toasted vermicelli pasta with long-grain basmati rice The flavorful rice side dish is easy to make, extremely versatile, and intensely flavorful despite only having a few ingredients.
4.8
25 Rating -
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Vegdiet
40minstotal
15minsPrep
25minsCook
40m.total
15m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Vermicelli Rice Recipe
- 1/4 tablespoon Olive oil
- 0.13 cup Vermicelli rice
- 1/4 cup Basmati rice
- 0.13 teaspoon Salt
- As required Water
- 1/4 tablespoon Toasted pine nuts
- 0.13 tablespoon Chopped parsley
Nutrition
value
value
320
calories per serving
6 g Fat6 g Protein60 g Carbs2 g FiberOther
Current Totals
- Fat6g
- Protein6g
- Carbs60g
- Fiber2g
MacroNutrients
- Carbs60g
- Protein6g
- Fiber2g
Fats
- Fat6g
Vitamins & Minerals
- Calcium13mg
- Iron2mg
- Vitamin A46mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B99mcg
- Vitamin B120mcg
- Vitamin C2mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium36mg
- Manganese< 1mg
- Phosphorus108mg
- Selenium1mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bake It With Love