Thai Peanut Chicken And Pumpkin Curry W/Sticky Pomegranate Rice. Recipe

Ingredients For Thai Peanut Chicken And Pumpkin Curry W/Sticky Pomegranate Rice. Recipe

• 1 cup uncooked jasmine rice
• 1 cup coconut milk
• 1 cup Water
• 1 tablespoon Molasses
• arils from one pomegranate
• As required salt and pepper
• 1 pound boneless skinless chicken breast cut into bite size cubes
• 2 tablespoon coconut oil
• pinch salt + pepper
• 2.5 cup fresh pumpkin cubed, or 1 cup canned pumpkin
• 1 can coconut milk
• 0.25 cup sweet thai chili sauce
• 0.25 cup creamy peanut butter
• 2 tablespoon thai red curry paste
• 1 tablespoon Soy Sauce
• 1 tablespoon fresh ginger grated
• 2 teaspoon curry powder I like to use spicy curry powder
• 0.25 cup fresh cilantro chopped
• 1 the juice of lime
• 0.33000000000000007 cup roasted peanuts chopped
• fresh [naan | https://www.halfbakedharvest.com/homemade naan step step photos/] for serving