A sweet potato casserole flavored with tennessee whiskey, brown sugar, and topped with candied pecans makes for a rich and comforting take on a classic holiday dish.
Ingredients For Tennessee Whiskey Sweet Potato Casserole Recipe
3 quart Water
2.5 cup Diced sweet potato
0.75 cup Brown sugar
0.33333333333333326 cup Tennessee whiskey
0.25 cup Butter, softened
2.25 teaspoon Ground cinnamon
2.25 teaspoon Ground nutmeg
1 teaspoon Salt
0.25 cup Butter
0.75 cup Brown sugar
Nutrition value
337
calories per serving
13 g Fat4 g Protein52 g Carbs6 g FiberOther
Current Totals
13 g Fat
4 g Protein
52 g Carbs
6 g Fiber
MacroNutrients
Carbs
52 g
Protein
4 g
Fiber
6 g
Fats
Fat
13 g
Vitamins & Minerals
Calcium
59 mg
Iron
2 mg
Vitamin A
3362 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
34 mcg
Vitamin B12
0 mcg
Vitamin C
14 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
30 mg
Manganese
1 mg
Phosphorus
83 mg
Selenium
7 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
