A popular indian chicken dish consisting of chicken marinated in a mixture of yoghurt and spices traditionally cooked at high temperatures in a tandoori (clay oven) and also can be prepared on a traditional barbecue grill.
Ingredients For Tandoori Chicken Gypsy Style Recipe
3 tablespoon Check pea flour
1 teaspoon Cumin seeds
0.5 teaspoon Pepper corns
1 tablespoon Coriander seeds
2 tablespoon Butter
2 tablespoon Oil
2 tablespoon Lemon juice
1 tablespoon Ginger garlic paste
1 tablespoon Chili powder
As required Salt
4 No.s Chicken Legs
10 No.s Green chilies
0.5 bunch Coriander leaves
1 tablespoon Garam Masala
0.5 bunch Mint leaves
0.5 cup Hung curd
1 teaspoon Kabab masala
Nutrition value
225
calories per serving
16 g Fat6 g Protein14 g Carbs8 g FiberOther
Current Totals
16 g Fat
6 g Protein
14 g Carbs
8 g Fiber
MacroNutrients
Carbs
14 g
Protein
6 g
Fiber
8 g
Fats
Fat
16 g
Vitamins & Minerals
Calcium
193 mg
Iron
6 mg
Vitamin A
2666 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
60 mcg
Vitamin B12
0 mcg
Vitamin C
64 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
102 mg
Manganese
1 mg
Phosphorus
116 mg
Selenium
7 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment