Sweet Potato Koftas Dipped In Beetroot Gravy Recipe

Ingredients For Sweet Potato Koftas Dipped In Beetroot Gravy Recipe

• For preparing koftas
• 5 Sweet Potatoes
• 0.25 Carrot, bowl, chopped
• 0.25 Sweet Corns, bowl
• 2 Bread slice
• 0.5 teaspoon Black pepper powder
• 1 teaspoon Tandoori chicken masala
• As required Salt
• 0.5 teaspoon cumin powder
• For gravy
• 0.5 piece Beetroot
• 0.25 Peanuts, bowl
• 1 Curd, bowl full
• 1 teaspoon Gram flour
• 1 teaspoon Mustard seeds
• 1 sprig Curry leaves
• 0.5 teaspoon Red chilli powder
• 1 teaspoon Tandoori chicken masala
• As required Salt
• Oil, for frying
• Raisins, few, for stuffing