Griddled Sweet Potato And Aubergine Salad Recipe

Ingredients For Griddled Sweet Potato And Aubergine Salad Recipe

• 4 Baby aubergines or 1 medium aubergine
• 2 tablespoon Olive oil
• 1 Medium sweet potato, peeled and thinly sliced
• 200 gram About tenderstem broccoli, blanched for 2 minutes
• 1 Red onion, peeled and finely slices
• 2 Handfuls of baby spinach leaves
• 30 gram Pecan nuts
• 2 tablespoon About pomegranate seeds
• 2 tablespoon Finely Chopped Fresh Parsley