12 ounce Whole Wheat Pasta Or Gluten Free Pasta If Needed, Any Shape You Like
2 tablespoon Extra virgin olive oil
0.5 inch 1 Medium Eggplant Cut Into Cubes
1 inch 1 Large Red Bell Pepper Cut Into 1/4 Strips
2 Cloves garlic minced
0.5 teaspoon Kosher salt
0.5 teaspoon Black pepper
0.25 teaspoon Crushed Red Pepper Flakes
12 ounce Prepared Tomato Pasta Sauce
0.5 cup Kalamata Olives
1 Zest And Juice Medium Lemon
0.25 cup Chopped Fresh Herbs Such As Parsley Or Basil
Freshly Grated Parmesan Cheese For Serving
Nutrition value
0
per serving
Other
Current Totals
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
