Khandvi is a traditional gujarati snack that is usually served as a tea-time snack. It is very light, healthy and a melt in the mouth rolls, which is made out of besan (gram flour), yoghurt and other powdered spices. But in this recipe i gave a slight twist by making a stuffed spinach based khandvi. It was absolutely delicious and worth a try.
PHILIPS Air Fryer HD9200/90, uses up to 90% less f...
Butterfly Smart 2 Litres Table-Top Wet Grinder|150...
Philips HD6975/00 Digital Oven Toaster Grill, 25 L...
CELLO Checkers Kitchen Storage Container Box Set o...
Pure Source India Ceramic Dotted Bowl ( White, 800...
Pure Source India Porcelain Clay Dahi Handi With L...