Ingredients For Sticky Ginger Black Pepper Beef Recipe
1 pound Sirloin steak, very thinly sliced against the grain into 1 in strips
2 tablespoon Low sodium soy sauce
2 tablespoon Rice wine vinegar
1 tablespoon Cornstarch
1 tablespoon Vegetable oil
1 tablespoon Vegetable oil
1 Small yellow onion, thinly sliced
1 pound Fresh green beans, trimmed and halved lengthwise
1 Medium sweet pepper, thinly sliced
1 piece 4 scallions ends trimmed and cut into
1 tablespoon Grated fresh ginger
3 Cloves garlic, minced
0.25 cup Low sodium soy sauce
0.25 cup Honey
1 tablespoon Vegetarian oyster sauce
1 tablespoon Rice wine vinegar
2 teaspoon Freshly cracked black pepper
1 tablespoon Cornstarch
1 tablespoon Water
As required Salt and pepper to taste
Sesame seeds, sliced green onions, and hot rice for serving
Nutrition value
185
calories per serving
6 g Fat5 g Protein25 g Carbs4 g FiberOther
Current Totals
6 g Fat
5 g Protein
25 g Carbs
4 g Fiber
MacroNutrients
Carbs
25 g
Protein
5 g
Fiber
4 g
Fats
Fat
6 g
Vitamins & Minerals
Calcium
154 mg
Iron
9 mg
Vitamin A
188 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
20 mcg
Vitamin B12
0 mcg
Vitamin C
10 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
47 mg
Manganese
1 mg
Phosphorus
119 mg
Selenium
5 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment