Steamed Beef & Ginger Pot Stickers Recipe
Recipe By Taste Of Home
These dumplings have a hearty filling that’s easy to make and a dipping sauce that’s too irresistible to pass up. I prepare them in advance and freeze them. —Trisha Kruse, Eagle, Idaho.
3.6
13 Rating -
Rate
Non Vegdiet
5minstotal
1hr Prep
5m.total
1hr Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Steamed Beef & Ginger Pot Stickers Recipe
- 1 Green onions, thinly sliced
- 1/2 tablespoon Reduced Sodium Soy Sauce
- 1/2 Garlic cloves, minced
- 1/4 tablespoon Rice vinegar
- 1/4 tablespoon Minced fresh gingerroot
- 0.06 teaspoon Coarsely ground pepper
- 1/4 pound Ground Beef
- 12 Pot sticker or gyoza wrappers
- As required Dipping sauce
- 0.06 cup Reduced Sodium Soy Sauce
- 1/2 tablespoon Rice vinegar
- 1/2 tablespoon Ketchup
- 1/4 tablespoon Minced fresh gingerroot
- 1/2 teaspoon Sesame oil
- 1/4 Garlic clove, minced
Nutrition
value
value
387
calories per serving
18 g Fat28 g Protein27 g Carbs3 g FiberOther
Current Totals
- Fat18g
- Protein28g
- Carbs27g
- Fiber3g
MacroNutrients
- Carbs27g
- Protein28g
- Fiber3g
Fats
- Fat18g
Vitamins & Minerals
- Calcium94mg
- Iron4mg
- Vitamin A13mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B957mcg
- Vitamin B120mcg
- Vitamin C18mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium69mg
- Manganese1mg
- Phosphorus323mg
- Selenium15mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home