Steak With Shallots And Lyonnaise Potatoes Recipe

Ingredients For Steak With Shallots And Lyonnaise Potatoes Recipe

• 3 tablespoon Extra virgin olive oil
• 0.25 inch 3 large yukon gold potatoes, peeled and sliced thick
• 1 Large vidalia onion, halved lengthwise and very thinly sliced crosswise
• Kosher Salt And Freshly Ground Pepper
• 2 tablespoon Red wine vinegar
• 7 ounce Four sirloin steaks
• 2 tablespoon Unsalted butter
• 4 Large shallots, very thinly sliced
• 0.5 cup Dry red wine