Squash And Zucchini Casserole Recipe

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Squash and zucchini are layered along with slices of tomatoes and sweet onion in a buttery, romano cheese sauce to form a wonderfully tasty casserole.

4.3
19 Rating - Rate
Vegdiet
50minstotal
20minsPrep
30minsCook

ingredients serves

4
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Ingredients For Squash And Zucchini Casserole Recipe

Nutrition
value
238
calories per serving
12 g Fat17 g Protein16 g Carbs4 g FiberOther

Current Totals

  • 12 g Fat
  • 17 g Protein
  • 16 g Carbs
  • 4 g Fiber

MacroNutrients

  • Carbs
    16 g
  • Protein
    17 g
  • Fiber
    4 g

Fats

  • Fat
    12 g

Vitamins & Minerals

  • Calcium
    392 mg
  • Iron
    1 mg
  • Vitamin A
    675 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    102 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    28 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    48 mg
  • Manganese
    0 mg
  • Phosphorus
    298 mg
  • Selenium
    21 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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