Ingredients For Split Pea Pesto Stuffed Shells Recipe
1 cup Dry green split peas
2.25 cup Water, divided
0.25 cup Tightly packed fresh basil leaves
1 tablespoon Fresh lemon juice
1 Cloves garlic, minced
1 teaspoon Fine sea salt
Nutrition value
0
per serving
Other
Current Totals
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment