A fantastic use for leftover shrimpor an excellent reason to buy cooked shrimp at the grocery storethis salad just requires a tiny bit of chopping and whisking before dinners served. We found one plum tomato for each serving provides just enough coverage, but feel free to use whatever varieties are fresh (halved cherry or grape tomatoes taste great here, too). Hoping to make this soon but your avocados still rock-hard? Use your easy tactic for ripening avocados alongside a banana in a brown paper bag. And though the recipe doesnt call for it, baby spinach offers the same nutritional benefits, in smaller bites.
