Spinach-Herb Miso Sauce Recipe

Recipe By Better Homes and Gardens

Miso is a fermented soybean paste that has a salty, savory essence and thick consistency. There are different categories of miso, but the mild, delicate flavor of white miso works best in this sauce. It is often sold refrigerated.

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15minstotal
15minsPrep
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Ingredients For Spinach-Herb Miso Sauce Recipe

Nutrition
value
30
calories per serving
1 g Fat2 g Protein3 g Carbs2 g FiberOther

Current Totals

  • 1 g Fat
  • 2 g Protein
  • 3 g Carbs
  • 2 g Fiber

MacroNutrients

  • Carbs
    3 g
  • Protein
    2 g
  • Fiber
    2 g

Fats

  • Fat
    1 g

Vitamins & Minerals

  • Calcium
    80 mg
  • Iron
    2 mg
  • Vitamin A
    1514 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    63 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    15 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    52 mg
  • Manganese
    1 mg
  • Phosphorus
    35 mg
  • Selenium
    1 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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