Spicy Salt And Pepper Prawns Recipe

Name: Spicy Salt And Pepper Prawns Recipe
Total time: 15 min
Yield: 4
Cuisine: Indian

Recipe By Slurrp

Spicy Salt and Pepper Prawns is a delicious and flavorful dish that combines succulent prawns with a spicy and aromatic seasoning. The prawns are coated in a mixture of salt, pepper, and spices, then quickly stir-fried to perfection. The result is a dish that is crispy on the outside and tender on the inside, with a burst of heat and flavor in every bite. This dish is perfect as an appetizer or as a main course served with steamed rice or noodles.

3.8

22 Rating - Rate

Non Vegdiet

15minstotal

ingredients serves

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Ingredients For Spicy Salt And Pepper Prawns Recipe

500 gram Prawns, Peeled And Deveined
1 teaspoon Salt
1 teaspoon Black Pepper
1 teaspoon Chili Powder
1 teaspoon Garlic Powder
2 tablespoon Cornstarch
2 tablespoon Vegetable Oil
as required Chopped Spring Onions, For Garnish
as required Lime Wedges, For Serving

Directions : Spicy Salt And Pepper Prawns Recipe

Cooking Directions

STEP 1.In a bowl, combine salt, pepper, chili powder, garlic powder, and cornstarch.
STEP 2.Add the prawns to the bowl and toss to coat them evenly with the seasoning mixture.
STEP 3.Heat oil in a wok or frying pan over high heat.
STEP 4.Add the prawns to the pan and cook for 2-3 minutes on each side, until they turn pink and crispy.
STEP 5.Remove the prawns from the pan and drain on a paper towel to remove excess oil.
STEP 6.Serve the spicy salt and pepper prawns hot, garnished with chopped spring onions and a squeeze of lime juice.

Cooking Tips

Make sure the prawns are dry before coating them with the seasoning mixture to ensure a crispy texture.
Adjust the amount of chili powder according to your spice preference.
Do not overcook the prawns as they can become tough and rubbery.
Serve the prawns immediately to enjoy them at their best.

Storage and Serving

Leftover spicy salt and pepper prawns can be stored in an airtight container in the refrigerator for up to 2 days.
Reheat the prawns in a hot pan for a few minutes until heated through.
Serve the reheated prawns as a snack or use them in a stir-fry or noodle dish.

Nutrition
value

calories per serving

< 1 g Fat11 g Protein11 g Carbs4 g FiberOther

Current Totals

< 1 g Fat
11 g Protein
11 g Carbs
4 g Fiber

MacroNutrients

Carbs
11 g
Protein
11 g
Fiber
4 g

Fats

Fat
1 g

Vitamins & Minerals

Calcium
135 mg
Iron
3 mg
Vitamin A
84 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
135 mg
Vitamin B9
1245 mcg
Vitamin B12
0 mcg
Vitamin C
21 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
45 mg
Manganese
0 mg
Phosphorus
146 mg
Selenium
10 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.