BBQ Salt And Pepper Prawns With Avocado And Snow Pea Sprouts Recipe

Recipe By Taste

Get outdoors and behind the barbie with curtis stone's salt and pepper prawns served with fresh avocado and snow pea sprouts.

4.4
17 Rating -
Rate
Non Vegdiet
30minstotal
25minsPrep
5minsCook
30m.total
25m.Prep
5m.Cook
BBQ Salt And Pepper Prawns With Avocado And Snow Pea Sprouts
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ingredients serve

Ingredients for BBQ Salt And Pepper Prawns With Avocado And Snow Pea Sprouts Recipe

  • 1/2 tablespoon Fresh lime juice
  • 1/2 tablespoon Palm sugar or caster sugar
  • 1/4 tablespoon Fish sauce
  • 1/4 Small spring onion, finely chopped
  • 1/2 Small garlic cloves, finely chopped
  • 1/2 Carrots, peeled, cut into matchsticks
  • 1/4 Lebanese cucumber, halved, sliced diagonally
  • 1.50 Radishes, Thinly Sliced
  • 1/2 teaspoon Freshly ground black peppercorns
  • 3/4 teaspoon Sea Salt Flakes
  • 5 Large prawns, peeled, deveined, tails intact
  • As required Canola oil, to brush
  • 25 gram Snow pea sprouts, trimmed
  • 1/4 Large avocado, sliced
Nutrition
value
189
calories per serving
9 g Fat7 g Protein20 g Carbs9 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    7g
  • Carbs
    20g
  • Fiber
    9g

MacroNutrients

  • Carbs
    20g
  • Protein
    7g
  • Fiber
    9g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    124mg
  • Iron
    2mg
  • Vitamin A
    1187mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    113mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    55mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    83mg
  • Manganese
    2mg
  • Phosphorus
    149mg
  • Selenium
    2mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste