Spicy Refried Black Bean Burrito Recipe

Cooking Directions

• STEP 1.In a large skillet, heat oil over medium heat. Add onions and garlic, and cook until onions are translucent.
• STEP 2.Add the black beans, cumin, chili powder, salt, and pepper to the skillet. Cook for a few minutes, stirring occasionally.
• STEP 3.Using a potato masher or fork, mash the beans until they reach your desired consistency. If the mixture is too dry, add a splash of water.
• STEP 4.Warm the tortillas in a separate skillet or in the microwave.
• STEP 5.To assemble the burritos, spread a spoonful of refried beans onto each tortilla. Top with rice, cheese, and any additional toppings you desire.
• STEP 6.Fold the sides of the tortilla over the filling, then roll it up tightly.
• STEP 7.Serve the burritos immediately, or wrap them in foil and keep them warm in a low oven until ready to serve.

Cooking Tips

• For extra spice, add some diced jalapenos or hot sauce to the refried beans.
• Feel free to customize the toppings to your liking. Some popular options include diced tomatoes, shredded lettuce, and sliced avocado.
• If you have leftovers, store them in an airtight container in the refrigerator. Reheat in the microwave or oven before serving.

Storage and Serving

• Serve the Spicy Refried Black Bean Burritos with a side of Mexican rice and a dollop of sour cream.
• These burritos also make a great meal prep option. Simply assemble the burritos, wrap them tightly in foil, and freeze. When ready to eat, thaw in the refrigerator overnight and reheat in the oven or microwave.