2 As required Leaves kale, stems discarded and leaves chopped, or more
2 tablespoon Water, or more as needed
1 cup Quick-cooking oats
1 pinch Red pepper flakes, or more to taste
As required Salt
Nutrition value
437
calories per serving
13 g Fat13 g Protein69 g Carbs10 g FiberOther
Current Totals
13 g Fat
13 g Protein
69 g Carbs
10 g Fiber
MacroNutrients
Carbs
69 g
Protein
13 g
Fiber
10 g
Fats
Fat
13 g
Vitamins & Minerals
Calcium
64 mg
Iron
4 mg
Vitamin A
3 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
33 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
280 mg
Manganese
6 mg
Phosphorus
461 mg
Selenium
28 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment