Ingredients For Spicy Enchilada-Stuffed Shells Recipe
24 Jumbo pasta shells, uncooked
0.5 pound Extra Lean Ground Beef
0.5 pound Mexican Chorizo
1 can Red Enchilada Sauce
1 cup Taco bella thick and chunky mild salsa
1 can Pinto beans, rinsed
Nutrition value
165
calories per serving
12 g Fat12 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
12 g Fat
12 g Protein
< 1 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
1 g
Protein
12 g
Fiber
1 g
Fats
Fat
12 g
Vitamins & Minerals
Calcium
57 mg
Iron
3 mg
Vitamin A
1587 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
29 mcg
Vitamin B12
1 mcg
Vitamin C
14 mg
Vitamin E
0 mg
Copper
57 mcg
Magnesium
37 mg
Manganese
0 mg
Phosphorus
106 mg
Selenium
48 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
