Spiced Carrot Soup With Coconut Cream Recipe

Ingredients For Spiced Carrot Soup With Coconut Cream Recipe

• 1 tablespoon Light Olive Oil
• 1 Onion, Finely Chopped
• 2 Garlic Cloves, Crushed
• 1 Small red chilli, seeds removed, chopped
• 1 teaspoon Grated fresh ginger
• 500 gram Carrots, peeled, chopped
• 1 Medium sweet potato, peeled, chopped
• 2 Kaffir lime leaves
• 4 cup Massel chicken style liquid stock
• 1 Juice of lime
• 2 tablespoon Palm sugar
• 2 tablespoon Thai fish sauce
• 200 milliliter Coconut cream