Spiced Beef Kabobs With Herbed Cucumber And Tomato Salad Recipe
Recipe By Southern Living
Homemade beef kabobs are the perfect dish to serve for your next outdoor dinner party. These kabobs can be prepared and stored in the fridge up to two days before you're ready to grill them, which makes them ideal for entertaining.
Ingredients For Spiced Beef Kabobs With Herbed Cucumber And Tomato Salad Recipe
8 Flat wooden skewers
3 piece Firm white bread slices, torn into small
1.5 pound Ground Beef
0.5 cup Finely chopped yellow onion
0.25 cup Chopped fresh flat leaf parsley leaves
1.5 teaspoon Kosher salt
1 teaspoon Ground Cumin
0.5 teaspoon Ground allspice
0.5 teaspoon Ground coriander
0.5 teaspoon Freshly ground black pepper
0.5 teaspoon Ground red pepper
Vegetable cooking spray
8 Pita rounds, warmed
Yogurt tahini sauce
Nutrition value
189
calories per serving
13 g Fat18 g Protein1 g Carbs< 1 g FiberOther
Current Totals
13 g Fat
18 g Protein
1 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
1 g
Protein
18 g
Fiber
1 g
Fats
Fat
13 g
Vitamins & Minerals
Calcium
29 mg
Iron
3 mg
Vitamin A
205 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
22 mcg
Vitamin B12
0 mcg
Vitamin C
10 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
30 mg
Manganese
0 mg
Phosphorus
180 mg
Selenium
11 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
