This pasta recipe, sparked by jarred red peppers, is an excellent company dish. Guests won't believe how easy it is until they try making it which they will! Diane Lombardo, New Castle, Pennsylvania.
Ingredients For Spaghetti with Roasted Red Pepper Sauce Recipe
12 ounce Uncooked spaghetti
1 Jar roasted sweet red peppers, drained
2 Large tomatoes, seeded and chopped
1 tablespoon Red wine vinegar
1 Garlic clove, peeled and halved
0.5 teaspoon Salt
0.25 teaspoon Pepper
0.5 cup Olive oil
5 tablespoon Grated Parmesan Cheese
Nutrition value
292
calories per serving
26 g Fat6 g Protein7 g Carbs1 g FiberOther
Current Totals
26 g Fat
6 g Protein
7 g Carbs
1 g Fiber
MacroNutrients
Carbs
7 g
Protein
6 g
Fiber
1 g
Fats
Fat
26 g
Vitamins & Minerals
Calcium
116 mg
Iron
1 mg
Vitamin A
549 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
16 mcg
Vitamin B12
0 mcg
Vitamin C
17 mg
Vitamin E
4 mg
Copper
0 mcg
Magnesium
15 mg
Manganese
0 mg
Phosphorus
109 mg
Selenium
6 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment