Southwestern Steak & Peppers Recipe

Recipe By EatingWell

This juicy spice-crusted steak gets finished with a dynamite sauce made with an unusual ingredient--coffee, which adds depth and richness to the dish. Slice the steak very thinly across the grain to ensure the most tender results.

4.2
22 Rating - Rate
Non Vegdiet
10minstotal

ingredients serves

4
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Ingredients For Southwestern Steak & Peppers Recipe

Nutrition
value
536
calories per serving
34 g Fat29 g Protein24 g Carbs26 g FiberOther

Current Totals

  • 34 g Fat
  • 29 g Protein
  • 24 g Carbs
  • 26 g Fiber

MacroNutrients

  • Carbs
    24 g
  • Protein
    29 g
  • Fiber
    26 g

Fats

  • Fat
    34 g

Vitamins & Minerals

  • Calcium
    116 mg
  • Iron
    7 mg
  • Vitamin A
    1425 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    12 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    82 mcg
  • Vitamin B12
    2 mcg
  • Vitamin C
    12 mg
  • Vitamin E
    2 mg
  • Copper
    1 mcg
  • Magnesium
    232 mg
  • Manganese
    3 mg
  • Phosphorus
    405 mg
  • Selenium
    38 mcg
  • Zinc
    5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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