Southwestern Steak Salad Recipe

Recipe By Barefeet In The Kitchen

Tender steak, abundant fresh vegetables, and a chipotle garlic and lime vinaigrette add up to a delicious salad.

4.4
13 Rating -
Rate
Non Vegdiet
25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
Southwestern Steak Salad
plan
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ingredients serve

Ingredients for Southwestern Steak Salad Recipe

  • 2-3 ounce Ny strip, flank, or skirt steak
  • 1/4 Garlic Clove
  • 0.13 teaspoon Freshly ground black pepper
  • 0.06 teaspoon Kosher salt
  • 2 cup Spring mix or your favorite lettuces chopped bite size
  • 1/4 Red bell pepper, sliced very thin
  • 1/4 Yellow bell pepper, sliced very thin
  • 1/4 Cucumber, seeded , sliced very thin
  • 0.13 Red onion, sliced very thin
  • 1 Green onions, sliced thin
  • 1/4 piece Avocado, sliced thin or cut into small
  • 0.06 cup Fresh cilantro, minced
  • 0.06 cup 1/2 cotija or feta cheese, crumbled
Nutrition
value
246
calories per serving
4 g Fat13 g Protein35 g Carbs12 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    13g
  • Carbs
    35g
  • Fiber
    12g

MacroNutrients

  • Carbs
    35g
  • Protein
    13g
  • Fiber
    12g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    288mg
  • Iron
    11mg
  • Vitamin A
    4590mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    209mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    153mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    191mg
  • Manganese
    2mg
  • Phosphorus
    262mg
  • Selenium
    22mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Barefeet In The Kitchen