Ingredients For South Indian_ idli Sambhar n chatni Recipe
as required Rice
as required udad dal poha
as required meethi dana n salt for idli
as required arhar dal
as required Tamato
as required katil eaves
as required Salt
as required sambar pow.haldi n lemon for sambhar
as required Coconut green chilli salt
as required Kari leaves
as required lemon for chatni
Directions : South Indian_ idli Sambhar n chatni Recipe
STEP 1.1_3bowl rice,1 bowl udad dal soak 4 hours
STEP 2.2 grind chawal n udad dal add some soked poha n meethi dana seeds.
STEP 3.3_Better ko 6 hours ferment karele n add some salt
STEP 4.4 sambhar_1 cup arhar dal,wash n boiled in cooker take 3 Wiesel,
STEP 5.5 tamatar gravvy add kari leaves,ginger,n sambhar pow.n boiled dal add water n make tasty sambhar
STEP 6.6 coconut chatni_coconut,green chilli n kari leaves +salt + jeera+ lemon n grind.
STEP 7.7 fry chatni with rai n kari leaves
Nutrition value
0
per serving
Other
Current Totals
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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