Smoked Salmon Antipasti Recipe

Name: Smoked Salmon Antipasti Recipe
Total time: 45 min
Yield: 4
Cuisine: Italian

Recipe By Taste

Get creative with your christmas leftovers to create this vibrant smoked slamon antipasti.

4.3

18 Rating - Rate

Non Vegdiet

45minstotal

25minsPrep

20minsCook

ingredients serves

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Ingredients For Smoked Salmon Antipasti Recipe

8 Sourdough bread slices
0.33000000000000007 cup Olive oil
1 teaspoon Bottled horseradish
250 gram Cream cheese
250 gram Fresh ricotta
1 Zest and juice of lemon
200 gram Smoked salmon, torn
2 tablespoon Dill, plus extra sprigs to serve
1 tablespoon Salted capers, rinsed, drained
1 bunch Asparagus, blanched, refreshed

Nutrition
value

531

calories per serving

49 g Fat17 g Protein11 g Carbs3 g FiberOther

Current Totals

49 g Fat
17 g Protein
11 g Carbs
3 g Fiber

MacroNutrients

Carbs
11 g
Protein
17 g
Fiber
3 g

Fats

Fat
49 g

Vitamins & Minerals

Calcium
196 mg
Iron
3 mg
Vitamin A
217 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
75 mg
Vitamin B9
610 mcg
Vitamin B12
0 mcg
Vitamin C
13 mg
Vitamin E
4 mg
Copper
0 mcg
Magnesium
50 mg
Manganese
0 mg
Phosphorus
226 mg
Selenium
26 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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