Ingredients For Slow Cooker Chicken Enchilada Soup Recipe
3 Large chicken breast halves
2 can Chicken
2 can Tomato sauce
0.6699999999999999 cup Chunky salsa
0.5 cup Zesty italian dressing
2 tablespoon Chili powder
1 teaspoon Cumin
2 teaspoon Onion powder
2 teaspoon Garlic powder
0.25 cup Extra virgin olive oil
0.5 cup Masa harina
2 cup Milk
2 cup Frozen corn
1 can Black beans, drained and rinsed
1 can Pinto beans, drained and rinsed
0.6699999999999999 cup Shredded cheddar cheese
0.6699999999999999 cup Shredded monterrey jack cheese
As required Salt and pepper, to taste
Additional shredded cheddar and monterrey jack cheese
Diced avocados
Sour cream
Chopped cilantro
Chopped green onions
Tortilla chips or strips
Nutrition value
227
calories per serving
15 g Fat8 g Protein14 g Carbs5 g FiberOther
Current Totals
15 g Fat
8 g Protein
14 g Carbs
5 g Fiber
MacroNutrients
Carbs
14 g
Protein
8 g
Fiber
5 g
Fats
Fat
15 g
Vitamins & Minerals
Calcium
242 mg
Iron
1 mg
Vitamin A
34 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
38 mcg
Vitamin B12
0 mcg
Vitamin C
11 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
31 mg
Manganese
0 mg
Phosphorus
142 mg
Selenium
3 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
