Ingredients For Slow Cooker Chicken Enchilada Soup Recipe
1.25 pound Boneless, skinless chicken thighs
0.5 teaspoon Kosher salt
0.25 teaspoon Black pepper
4 Cloves garlic, minced
1 Large yellow onion, diced
1 can 2 3 chipotle peppers from chipotle peppers in adobo sauce, diced
1.5 tablespoon Adobo sauce, from canned chipotle peppers
1 can Diced tomatoes in their juices
2 tablespoon Ground cumin
2 tablespoon Ground coriander
1 can Green chilis
2 can Black beans, rinsed and drained
1 can Mexican style corn, drained
3 cup Reduced sodium chicken stock, divided
For serving:sliced avocado, plain greek yogurt or sour cream, chopped cresh cilantro, shredded cheese
Nutrition value
739
calories per serving
46 g Fat61 g Protein15 g Carbs11 g FiberOther
Current Totals
46 g Fat
61 g Protein
15 g Carbs
11 g Fiber
MacroNutrients
Carbs
15 g
Protein
61 g
Fiber
11 g
Fats
Fat
46 g
Vitamins & Minerals
Calcium
258 mg
Iron
10 mg
Vitamin A
1092 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
19 mg
Vitamin B6
1 mg
Vitamin B9
100 mcg
Vitamin B12
0 mcg
Vitamin C
37 mg
Vitamin E
3 mg
Copper
1 mcg
Magnesium
215 mg
Manganese
5 mg
Phosphorus
688 mg
Selenium
63 mcg
Zinc
6 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
