Ingredients For Slow Cooker Chicken Enchilada Soup Recipe
2 Large chicken breasts raw and thawed
10 ounce 1 can red enchilada sauce
14 ounce 1 can black beans rinsed and drained
14 ounce 1 can corn drained
4 ounce 1 can diced green chiles
14 ounce 1 can diced tomatoes with juice
14 ounce 1 can chicken broth
1 tablespoon Minced garlic
1 teaspoon Salt
Chopped cilantro
Tortilla strips
Sour cream
Shredded cheese
Avocado
Nutrition value
164
calories per serving
4 g Fat18 g Protein12 g Carbs7 g FiberOther
Current Totals
4 g Fat
18 g Protein
12 g Carbs
7 g Fiber
MacroNutrients
Carbs
12 g
Protein
18 g
Fiber
7 g
Fats
Fat
4 g
Vitamins & Minerals
Calcium
71 mg
Iron
2 mg
Vitamin A
615 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
55 mcg
Vitamin B12
0 mcg
Vitamin C
45 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
47 mg
Manganese
0 mg
Phosphorus
124 mg
Selenium
13 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
