Slow-Cooker Caramel Pork With Asian Greens Recipe

Ingredients For Slow-Cooker Caramel Pork With Asian Greens Recipe

• 1.7999999999999998 kilogram Boneless Pork Shoulder
• 2 tablespoon Plain flour
• 2 tablespoon Vegetable Oil
• 2 Eschalots, thinly sliced
• 3 centimeter Piece ginger, cut into thin matchsticks
• 2 Garlic cloves, thinly sliced
• 2 tablespoon Sweet Chilli Sauce
• 0.75 cup Massel salt reduced chicken style liquid stock
• 2 tablespoon Lime juice
• 1 tablespoon Fish sauce
• 0.25 cup Kecap manis
• 2 Kaffir lime leaves, finely shredded
• Steamed rice, to serve