Slow-Cooked Pork Belly On Braised Asian Greens Recipe

We combine aromatic spices and sauces to bring a tasty asian flavour to this popular pork dish.

4.1
28 Rating -
Rate
Non Vegdiet
2hr 15minstotal
15minsPrep
2hr Cook
2hr 15m.total
15m.Prep
2hr Cook
Slow-Cooked Pork Belly On Braised Asian Greens
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ingredients serve

Ingredients for Slow-Cooked Pork Belly On Braised Asian Greens Recipe

  • 0.30 kilogram Piece pork belly
  • 0.38 cup Massel chicken style liquid stock
  • 1/4 tablespoon Dark soy sauce
  • 1/4 tablespoon Light soy sauce
  • 1/4 tablespoon Yellow rock sugar
  • 1/4 stick Cinnamon
  • 1/2 Star anise
  • 1/4 Strip orange peel
  • 1/4 bunch Choy sum, ends trimmed, coarsely chopped
  • 1/4 bunch Chinese broccoli, ends trimmed, coarsely chopped
Nutrition
value
625
calories per serving
33 g Fat59 g Protein29 g Carbs18 g FiberOther

Current Totals

  • Fat
    33g
  • Protein
    59g
  • Carbs
    29g
  • Fiber
    18g

MacroNutrients

  • Carbs
    29g
  • Protein
    59g
  • Fiber
    18g

Fats

  • Fat
    33g

Vitamins & Minerals

  • Calcium
    497mg
  • Iron
    12mg
  • Vitamin A
    1591mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    10mg
  • Vitamin B6
    1mg
  • Vitamin B9
    152mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    54mg
  • Vitamin E
    2mg
  • Copper
    3mcg
  • Magnesium
    142mg
  • Manganese
    5mg
  • Phosphorus
    549mg
  • Selenium
    108mcg
  • Zinc
    8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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