Slow-Cooked Pork Belly On Braised Asian Greens Recipe
Recipe By Taste
We combine aromatic spices and sauces to bring a tasty asian flavour to this popular pork dish.
4.1
28 Rating -
Rate
Non Vegdiet
2hr 15minstotal
15minsPrep
2hr Cook
2hr 15m.total
15m.Prep
2hr Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Slow-Cooked Pork Belly On Braised Asian Greens Recipe
- 0.30 kilogram Piece pork belly
- 0.38 cup Massel chicken style liquid stock
- 1/4 tablespoon Dark soy sauce
- 1/4 tablespoon Light soy sauce
- 1/4 tablespoon Yellow rock sugar
- 1/4 stick Cinnamon
- 1/2 Star anise
- 1/4 Strip orange peel
- 1/4 bunch Choy sum, ends trimmed, coarsely chopped
- 1/4 bunch Chinese broccoli, ends trimmed, coarsely chopped
Nutrition
value
value
625
calories per serving
33 g Fat59 g Protein29 g Carbs18 g FiberOther
Current Totals
- Fat33g
- Protein59g
- Carbs29g
- Fiber18g
MacroNutrients
- Carbs29g
- Protein59g
- Fiber18g
Fats
- Fat33g
Vitamins & Minerals
- Calcium497mg
- Iron12mg
- Vitamin A1591mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B310mg
- Vitamin B61mg
- Vitamin B9152mcg
- Vitamin B12< 1mcg
- Vitamin C54mg
- Vitamin E2mg
- Copper3mcg
- Magnesium142mg
- Manganese5mg
- Phosphorus549mg
- Selenium108mcg
- Zinc8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste