Slow Cooked Brisket with Caramelized Onions Recipe
Recipe By Chatelaine
Try this incredibly tender recipe for slow-cooked brisket with caramelized onions and find more slow-cooker recipes at chatelaine. Com.
4.1
22 Rating -
Rate
Non Vegdiet
4hr 30minstotal
10minsPrep
4hr 30m.total
10m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Slow Cooked Brisket with Caramelized Onions Recipe
- 0.15 cup Coarsely chopped pitted prunes
- 1/5 kilogram Beef brisket
- 0.40 sprig Thyme
- 1/5 Bay leaves
- 1/10 cup White wine
- 0.40 Garlic cloves , minced
- 0.03 cup All purpose flour
- 1/5 tablespoon Dijon mustard
- 1/10 tablespoon Packed brown sugar
- 1/10 teaspoon Salt
- 1/5 tablespoon Olive oil
- 0.40 Onions , sliced
Nutrition
value
value
540
calories per serving
32 g Fat43 g Protein15 g Carbs2 g FiberOther
Current Totals
- Fat32g
- Protein43g
- Carbs15g
- Fiber2g
MacroNutrients
- Carbs15g
- Protein43g
- Fiber2g
Fats
- Fat32g
Vitamins & Minerals
- Calcium46mg
- Iron5mg
- Vitamin A75mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B311mg
- Vitamin B61mg
- Vitamin B938mcg
- Vitamin B12< 1mcg
- Vitamin C9mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium65mg
- Manganese< 1mg
- Phosphorus438mg
- Selenium24mcg
- Zinc9mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Chatelaine