Slow-Cooker Caramel Pork With Asian Greens Recipe

Recipe By Taste

Start this recipe in the morning and have succulent sweet pork ready for you at dinner time.

4.1
25 Rating -
Rate
Non Vegdiet
6hr 50minstotal
30minsPrep
6hr 20minsCook
6hr 50m.total
30m.Prep
6hr 20m.Cook
Slow-Cooker Caramel Pork With Asian Greens
plan
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ingredients serve

Ingredients for Slow-Cooker Caramel Pork With Asian Greens Recipe

  • 0.30 kilogram Boneless Pork Shoulder
  • 0.33 tablespoon Plain flour
  • 0.33 tablespoon Vegetable Oil
  • 0.33 Eschalots, thinly sliced
  • 1/2 centimeter Piece ginger, cut into thin matchsticks
  • 0.33 Garlic cloves, thinly sliced
  • 0.33 tablespoon Sweet Chilli Sauce
  • 0.13 cup Massel salt reduced chicken style liquid stock
  • 0.33 tablespoon Lime juice
  • 0.17 tablespoon Fish sauce
  • 1/25 cup Kecap manis
  • 0.33 Kaffir lime leaves, finely shredded
  • As required Steamed rice, to serve
Nutrition
value
765
calories per serving
61 g Fat53 g Protein2 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    61g
  • Protein
    53g
  • Carbs
    2g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    2g
  • Protein
    53g
  • Fiber
    < 1g

Fats

  • Fat
    61g

Vitamins & Minerals

  • Calcium
    47mg
  • Iron
    3mg
  • Vitamin A
    3mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    13mg
  • Vitamin B6
    1mg
  • Vitamin B9
    25mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    17mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    53mg
  • Manganese
    < 1mg
  • Phosphorus
    478mg
  • Selenium
    40mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste