Slow-Cooked Chicken Curry Recipe

Ingredients For Slow-Cooked Chicken Curry Recipe

• 2 centimeter Piece fresh ginger, roughly chopped
• 3 Garlic cloves, roughly chopped
• 1 kilogram Boneless, Skinless Chicken Thighs
• 75 gram Blanched almonds
• 150 gram Greek style yogurt
• 0.5 teaspoon Chilli Powder
• 0.25 teaspoon Ground cloves
• 0.25 teaspoon Ground cinnamon
• 1 Ttsp garam masala
• 4 Cardamom Pods, Lightly Crushed
• 1 teaspoon Salt
• 400 gram Tinned chopped tomatoes
• 1 Large Onion, Thinly Sliced
• 1 Handful coriander leaves, finely chopped