Ham And Portobello Mushroom Ring Pizza Recipe

Ingredients For Ham And Portobello Mushroom Ring Pizza Recipe

• 125 gram Strong bread flour
• 7 gram 1 sachet instant active yeast
• 1 teaspoon Salt
• 4 Shallots, Finely Chopped
• 3 Garlic Cloves, Crushed
• 2 teaspoon Dried oregano
• 400 gram Can chopped tomatoes
• 4 tablespoon Tomato puree
• Small handful of finely chopped fresh basil
• Salt and freshly ground black pepper
• 75 gram Portobello mushrooms, sliced, halved or quartered
• 100 gram Lean ham, visible fat removed, cut into bite sized pieces
• Small handful of roughly chopped fresh oregano