Pizza Stuffed Portobello Mushrooms Recipe

Recipe By The Girl On Bloor

These easy pizza stuffed portobello mushrooms are a delicious low-carb way to enjoy pizza, and they're ready in under 40 minutes-you can also make them ahead of time or freeze them

4.8
11 Rating -
Rate
Non Vegdiet
35minstotal
10minsPrep
25minsCook
35m.total
10m.Prep
25m.Cook
Pizza Stuffed Portobello Mushrooms
plan
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ingredients serve

Ingredients for Pizza Stuffed Portobello Mushrooms Recipe

  • 0.13 pound Ground beef or sausage
  • 2 Portobello mushrooms
  • 1/4 cup Pizza sauce
  • 1/2 cup Mozzarella cheese
  • 1/4 Green pepper, diced
  • 1/4 Small red onion, diced
  • As required Salt and pepper to taste
  • flakes Chili flakes to taste
  • As required Italian seasoning to taste
Nutrition
value
270
calories per serving
17 g Fat17 g Protein13 g Carbs2 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    17g
  • Carbs
    13g
  • Fiber
    2g

MacroNutrients

  • Carbs
    13g
  • Protein
    17g
  • Fiber
    2g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    369mg
  • Iron
    2mg
  • Vitamin A
    264mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    92mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    11mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    45mg
  • Manganese
    < 1mg
  • Phosphorus
    258mg
  • Selenium
    19mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Girl On Bloor