Skillet Potato Hash with Baked Eggs Recipe

Ingredients For Skillet Potato Hash with Baked Eggs Recipe

• 3 cup Cubed red potatoes
• 1 teaspoon Seasoned salt or creole seasoning
• 1 teaspoon Freshly ground black pepper
• 1 Medium red, green or yellow bell pepper diced
• 1 Small red onion sliced
• 8 ounce Mushrooms sliced
• 6 Large eggs may use more or less
• 6 Slices cooked and crumbled bacon or diced ham or crumbled cooked sausage
• 2 tablespoon Chopped fresh parsley or chives
• 2 tablespoon Heavy cream or melted butter
• 0.25 cup Grated parmesan or 1/2 cup shredded cheese cheese use your favorite