1 pound Medium to large shrimp shell and head removed
16 ounce Pancit canton noodles flour sticks
1 cup Baby bok choy chopped
1 cup Chopped napa cabbage pechay baguio
0.5 Small red bell pepper cut into strips
0.5 Small yellow bell pepper cut into strips
0.5 Small green bell pepper cut into strips
1 Medium yellow onion sliced
2.5 cup Chicken
2 tablespoon Oyster sauce
1 teaspoon Garlic powder
As required Salt and ground black pepper to taste
3 tablespoon Cooking oil
Nutrition value
637
calories per serving
19 g Fat38 g Protein74 g Carbs7 g FiberOther
Current Totals
19 g Fat
38 g Protein
74 g Carbs
7 g Fiber
MacroNutrients
Carbs
74 g
Protein
38 g
Fiber
7 g
Fats
Fat
19 g
Vitamins & Minerals
Calcium
164 mg
Iron
4 mg
Vitamin A
981 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
6 mg
Vitamin B6
1 mg
Vitamin B9
98 mcg
Vitamin B12
1 mcg
Vitamin C
78 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
101 mg
Manganese
1 mg
Phosphorus
431 mg
Selenium
57 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
