This sheet pan sausage & root vegetable scramble is a delicious quick and easy dinner cooked all on one pan in the oven with a hint of rosemary and garlic. talk about healthy, easy fall eats
Ingredients For One Pan Sausage & Root Vegetable Scramble Recipe
2 tablespoon Olive oil, divided
4 Turkey sausages
1 Small sweet potato, chopped
1 cup Brussels sprouts, sliced in 1/2
2 Medium sized beets, chopped
1 Red pepper, chopped
2 Cloves garlic, minced
1 teaspoon Rosemary
0.5 teaspoon Salt
0.5 teaspoon Pepper
Nutrition value
124
calories per serving
7 g Fat2 g Protein12 g Carbs4 g FiberOther
Current Totals
7 g Fat
2 g Protein
12 g Carbs
4 g Fiber
MacroNutrients
Carbs
12 g
Protein
2 g
Fiber
4 g
Fats
Fat
7 g
Vitamins & Minerals
Calcium
53 mg
Iron
1 mg
Vitamin A
2131 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
42 mcg
Vitamin B12
0 mcg
Vitamin C
42 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
26 mg
Manganese
1 mg
Phosphorus
55 mg
Selenium
1 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
