She Crab Soup I Recipe

Name: She Crab Soup I Recipe
Yield: 6
Cuisine: American

Recipe By All Recipes

White crab meat and crab roe are combined in this soup in a cream and sherry broth. Serve garnished with sour cream, snipped parsley and a sprinkling of paprika.

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Non Vegdiet

ingredients serves

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Ingredients For She Crab Soup I Recipe

1 Onion, chopped
1.5 tablespoon Margarine
2 teaspoon All-purpose flour
1.5 teaspoon Margarine
1 quart Whole milk
1 pound Crabmeat, flaked
4 ounce Crab roe
0.125 teaspoon Ground white pepper
0.125 teaspoon Ground mace
2 cup Milk

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Nutrition
value

195

calories per serving

8 g Fat21 g Protein8 g Carbs1 g FiberOther

Current Totals

8 g Fat
21 g Protein
8 g Carbs
1 g Fiber

MacroNutrients

Carbs
8 g
Protein
21 g
Fiber
1 g

Fats

Fat
8 g

Vitamins & Minerals

Calcium
197 mg
Iron
1 mg
Vitamin A
183 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
70 mcg
Vitamin B12
3 mcg
Vitamin C
12 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
59 mg
Manganese
0 mg
Phosphorus
302 mg
Selenium
43 mcg
Zinc
4 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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