Sesame Ginger Sweet Teriyaki Salmon With Garlic Quinoa Stir-Fry Recipe

Ingredients For Sesame Ginger Sweet Teriyaki Salmon With Garlic Quinoa Stir-Fry Recipe

• For the salmon and marinade
• 1 cup Teriyaki sauce
• 1 teaspoon Freshly grated ginger
• 2 Cloves garlic, minced
• 3 tablespoon Dark brown sugar
• 2 tablespoon Honey
• 0.25 cup Olive oil
• 1 pound Salmon
• For quinoa stir fry
• 0.75 cup Quinoa, rinsed
• 0.5 teaspoon Garlic salt
• 1 tablespoon Olive oil
• 1 Red bell pepper, thinly sliced
• 1 Yellow bell pepper, thinly sliced
• 2 Clove garlic, minced
• 1 teaspoon Fresh grated ginger
• 4 Cloves garlic, minced
• 1.5 cup Sugar snap peas or snow peas
• Extras
• As required Salt and black pepper to taste
• 0.25 teaspoon Red pepper flakes, if desired
• Extra soy or teriyaki sauce
• 1 tablespoon Sesame seeds
• 0.25 cup Fresh cilantro, chopped