Teriyaki Salmon With Sesame Ginger Rice Recipe

Recipe By Taste Of Home

This delicious recipe is lower in fat, super-fast and elegant enough for company. It's packed full of vitamins and antioxidants and is good not only for your waistline, but for your heart, too! Katrina Lopes - Lyman, South Carolina.

3.8
22 Rating -
Rate
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Teriyaki Salmon With Sesame Ginger Rice
plan
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ingredients serve

Ingredients for Teriyaki Salmon With Sesame Ginger Rice Recipe

  • 0.33 cup Uncooked instant rice
  • 1 Salmon Fillets
  • 0.06 cup Reduced calorie pancake syrup
  • 0.06 cup Reduced sodium teriyaki sauce
  • 0.67 Green onions, thinly sliced
  • 0.17 tablespoon Butter
  • 0.17 Package frozen chopped spinach, thawed and squeezed dry
  • 0.08 cup Reduced fat sesame ginger salad dressing
Nutrition
value
361
calories per serving
7 g Fat9 g Protein65 g Carbs5 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    9g
  • Carbs
    65g
  • Fiber
    5g

MacroNutrients

  • Carbs
    65g
  • Protein
    9g
  • Fiber
    5g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    239mg
  • Iron
    5mg
  • Vitamin A
    3mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    46mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    11mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    108mg
  • Manganese
    1mg
  • Phosphorus
    213mg
  • Selenium
    3mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home