Sesame Crusted Curried Salmon Burgers With Lemony Herbs. Recipe
Recipe By HalfBaked Harvest
Pan seared salmon burgers seasoned with spicy red curry and coated in sesame seeds. Serve these flavorful, healthy, salmon burgers on top of fresh naan smeared with lemon yogurt and finished with an herb topping.
Ingredients For Sesame Crusted Curried Salmon Burgers With Lemony Herbs. Recipe
1.5 pound Raw skinless salmon
2 tablespoon Red Curry Paste
1 inch Fresh ginger, grated
1 Clove garlic, minced or grated
1 pinch Each kosher salt and crushed red pepper flakes
0.33000000000000007 cup Raw sesame seeds
3 tablespoon Extra virgin olive oil
2 tablespoon Salted butter
1 Shallot, thinly sliced
1 Zest of lemon
2 cup Fresh herbs, such as cilantro, mint, and parsley, roughly torn
1 cup Fresh Arugula
4 Fresh naan, warmed
Romaine lettuce, for serving
1 cup Plain greek yogurt
0.5 teaspoon Crushed Red Pepper Flakes
1 Juice from lemon
Kosher salt
Nutrition value
15
calories per serving
< 1 g Fat< 1 g Protein3 g Carbs< 1 g FiberOther
Current Totals
< 1 g Fat
< 1 g Protein
3 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
3 g
Protein
1 g
Fiber
1 g
Fats
Fat
0 g
Vitamins & Minerals
Calcium
16 mg
Iron
0 mg
Vitamin A
25 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
8 mcg
Vitamin B12
0 mcg
Vitamin C
17 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
7 mg
Manganese
0 mg
Phosphorus
11 mg
Selenium
1 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment