Sausage And Portobello Mushroom Pasta Recipe

Name: Sausage And Portobello Mushroom Pasta Recipe
Total time: 25 min
Yield: 4
Cuisine: Italian

Recipe By Taste

Dinner is easy with this simply mushroom pasta mixed with gourmet sausages.

4.1

21 Rating - Rate

Non Vegdiet

25minstotal

10minsPrep

15minsCook

ingredients serves

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Ingredients For Sausage And Portobello Mushroom Pasta Recipe

300 gram Penne rigate
1 tablespoon Olive oil
450 gram Packet beef cracked pepper and red wine sausages
1 Red onion, halved, thinly sliced
375 gram Portobello mushrooms, sliced
2 Garlic Cloves, Crushed
2 tablespoon Balsamic Glaze
1 cup Fresh basil leaves, torn

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Nutrition
value

375

calories per serving

7 g Fat20 g Protein36 g Carbs40 g FiberOther

Current Totals

7 g Fat
20 g Protein
36 g Carbs
40 g Fiber

MacroNutrients

Carbs
36 g
Protein
20 g
Fiber
40 g

Fats

Fat
7 g

Vitamins & Minerals

Calcium
95 mg
Iron
11 mg
Vitamin A
359 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
1 mg
Vitamin B9
58 mcg
Vitamin B12
0 mcg
Vitamin C
17 mg
Vitamin E
1 mg
Copper
4 mcg
Magnesium
195 mg
Manganese
2 mg
Phosphorus
717 mg
Selenium
2 mcg
Zinc
9 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.