Pasta shells are stuffed with a sausage and goat cheese mixture and topped with crispy breadcrumbs for a creamy, tangy twist on classic stuffed shells.
Ingredients For Sausage Goat Cheese Stuffed Shells Recipe
8 ounce Jumbo pasta shells
1 pound Sweet italian sausage
0.5 Medium yellow onion finely diced
2 Cloves garlic minceed
2 tablespoon Tomato paste
16 ounce Tomato sauce
11 ounce Goat cheese
2 tablespoon Italian seasoned breadcrumbs
2 tablespoon Grated parmesan cheese
Dried parsley for garnish
Nutrition value
549
calories per serving
23 g Fat45 g Protein62 g Carbs5 g FiberOther
Current Totals
23 g Fat
45 g Protein
62 g Carbs
5 g Fiber
MacroNutrients
Carbs
62 g
Protein
45 g
Fiber
5 g
Fats
Fat
23 g
Vitamins & Minerals
Calcium
493 mg
Iron
4 mg
Vitamin A
1225 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
114 mcg
Vitamin B12
1 mcg
Vitamin C
38 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
101 mg
Manganese
1 mg
Phosphorus
558 mg
Selenium
33 mcg
Zinc
5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
