Sausage Cabbage & Root Vegetable Soup Recipe

Name: Sausage Cabbage & Root Vegetable Soup Recipe
Total time: 50 min
Yield: 8
Cuisine: American

Recipe By EatingWell

In this french-style healthy soup recipe, sausage, cabbage and root vegetables simmer together to make a comforting and healthy meal. Serve the soup piping hot with grated parmesan cheese on the side. Like most soups, the flavors are even better if it's made a day ahead.

4.3

25 Rating - Rate

Non Vegdiet

50minstotal

ingredients serves

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Ingredients For Sausage Cabbage & Root Vegetable Soup Recipe

2 tablespoon Extra Virgin Olive Oil, Divided
1 pound Italian turkey sausage, mild or spicy, casings removed
1 cup Chopped Onion
3 Cloves Garlic, Thinly Sliced
0.1200000000000001 teaspoon Salt
As required Freshly Ground Pepper To Taste
2 Medium carrots, diced
2 Small turnips, peeled and diced
1 Medium celery root, peeled and diced
1 Large yukon gold potato, peeled and diced
10 cup Very thinly sliced green cabbage
8 cup Low Sodium Chicken Or Vegetable Broth
0.75 cup Dry white wine
1 cup Chopped fresh tomato
1 tablespoon Chopped Fresh Rosemary
1 tablespoon Chopped Fresh Thyme

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Nutrition
value

444

calories per serving

15 g Fat50 g Protein18 g Carbs11 g FiberOther

Current Totals

15 g Fat
50 g Protein
18 g Carbs
11 g Fiber

MacroNutrients

Carbs
18 g
Protein
50 g
Fiber
11 g

Fats

Fat
15 g

Vitamins & Minerals

Calcium
436 mg
Iron
9 mg
Vitamin A
2104 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
9 mg
Vitamin B6
1 mg
Vitamin B9
164 mcg
Vitamin B12
1 mcg
Vitamin C
95 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
157 mg
Manganese
3 mg
Phosphorus
392 mg
Selenium
40 mcg
Zinc
3 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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