Ingredients For Salmon With Tarragon And Mushroom Sauce Recipe
50 gram Unsalted butter
4 Salmon fillets or steaks
1 Onion, Finely Chopped
175 gram Mushrooms, thinly sliced
200 milliliter Hot vegetable stock
2 teaspoon Cornflour
0.5 teaspoon English mustard
50 milliliter Creme fraiche
3 tablespoon Fresh chopped tarragon
1 teaspoon White wine vinegar
Nutrition value
53
calories per serving
< 1 g Fat4 g Protein8 g Carbs4 g FiberOther
Current Totals
< 1 g Fat
4 g Protein
8 g Carbs
4 g Fiber
MacroNutrients
Carbs
8 g
Protein
4 g
Fiber
4 g
Fats
Fat
1 g
Vitamins & Minerals
Calcium
137 mg
Iron
5 mg
Vitamin A
296 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
53 mcg
Vitamin B12
0 mcg
Vitamin C
17 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
68 mg
Manganese
1 mg
Phosphorus
57 mg
Selenium
4 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
