Salmon With Haloumi & Green Bean Salad Recipe

Ingredients For Salmon With Haloumi & Green Bean Salad Recipe

• 100 gram Green beans, topped, cut in 1/2
• 80 gram Baby spinach leaves
• 2 Medium ripe tomatoes, halved, each 1/2 cut into 3 wedges
• 80 milliliter Olive oil
• 2 tablespoon Fresh or bottled lemon juice
• 1 tablespoon Chopped Fresh Dill
• 2 Green shallots, ends trimmed, finely chopped
• 1 Garlic Clove, Crushed
• Salt and freshly ground black pepper
• 2 Salmon steaks