Lamb Cutlets With Haloumi And Potato Salad Recipe
Recipe By Kitchen Nine
4.8
11 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Lamb Cutlets With Haloumi And Potato Salad Recipe
- 3 Lamb cutlets
- 50 gram Kipfler potatoes
- 3/4 Zucchinis, cut into long ribbons
- 50 gram Haloumi cheese, cut into slices
- 1/4 Juice And Zest Ne Lemon
- 1 tablespoon Extra virgin olive oil
- 0.13 cup Fresh mint
- 1/4 Red chilli, sliced thinly
- 62.50 gram Hummus
Nutrition
value
value
396
calories per serving
26 g Fat13 g Protein26 g Carbs3 g FiberOther
Current Totals
- Fat26g
- Protein13g
- Carbs26g
- Fiber3g
MacroNutrients
- Carbs26g
- Protein13g
- Fiber3g
Fats
- Fat26g
Vitamins & Minerals
- Calcium276mg
- Iron1mg
- Vitamin A3mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B992mcg
- Vitamin B120mcg
- Vitamin C25mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium44mg
- Manganese< 1mg
- Phosphorus254mg
- Selenium13mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Kitchen Nine